Creamy shrimp alfredo pasta, this is the well liked recipe ever, So easy to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to cook this recipe, and I will share the secret recipe here with easy, flexible, and yummy!
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, creamy shrimp alfredo pasta. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Creamy shrimp alfredo pasta is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. Creamy shrimp alfredo pasta is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have creamy shrimp alfredo pasta using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Creamy shrimp alfredo pasta:
- Get 1 lb of peeled and deveined shrimp.
- Make ready 1/2 lb of fettuccine pasta.
- Make ready 2 of garlic cloves.
- Take 1/4 tsp of red crushed pepper optional.
- Prepare 1 cup of heavy cream.
- Take 3 tbsp of butter.
- Get 1/4 cup of parmesan cheese.
- Prepare 1/4 tsp of paprika.
- Make ready to taste of salt and pepper.
Steps to make Creamy shrimp alfredo pasta:
- Season the shrimp with salt, pepper, and paprika..
- Heat a large skillet with high sides over medium-high heat and add some oil..
- Cook the shrimp for 1-2 minutes on each side..
- Remove the shrimp from the skillet and set aside..
- Add butter, garlic, and red crushed pepper to the skillet and cook until fragrant..
- Add the heavy cream and parmesan cheese. Reduce the heat to low and cook for 10 minutes or until the sauce thickens..
- Season the sauce with salt and pepper..
- Stir in the cooked fettuccine and shrimp, add more parmesan cheese, garnish with fresh parsley if desired and enjoy!.
- NOTES If you want to use the entire box of fettuccine (1 lb) use 2 cups of heavy cream and 1/2 cup of parmesan cheese..
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