Keto Friendly Brussels Sprouts Casserole,

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, keto friendly brussels sprouts casserole. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Keto Friendly Brussels Sprouts Casserole is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. They're fine and they look wonderful. Keto Friendly Brussels Sprouts Casserole is something that I've loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook keto friendly brussels sprouts casserole using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Keto Friendly Brussels Sprouts Casserole:
- {Take of Brussels Sprouts, halved.
- {Get of heavy cream.
- {Prepare of eggs, beaten.
- {Make ready of cheddar cheese, shredded.
- {Get of rosemary, minced.
- {Prepare of onion powder.
- {Prepare of garlic powder.
- {Make ready of paprika.
- {Prepare of olive oil,2-3 table spoon,salt and pepper.
Steps to make Keto Friendly Brussels Sprouts Casserole:
- Preheat the oven to 400F, cut veggies into halves,Add olive oil and season with salt and pepper. Toss together to cover. Spread evenly on a baking sheet. Bake for 20 minutes..
- In a large bowl, mix together eggs, heavy cream, cheese, rosemary, onion powder, garlic powder, paprika, salt and pepper.
- Place Brussels Sprouts in a 9x13 casserole dish. Pour the egg mixture over top. Bake uncovered at 350F for 20 minutes. Serve hot..
So that is going to wrap it up for this special food keto friendly brussels sprouts casserole recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!